Backed byElevenLabsGrants2026 Startup Grant Program
    Callrix for Restaurants & takeaway

    Be there for the table.
    We’ll be on the phone.

    During service, every interruption matters. Callrix takes phone orders, handles reservation enquiries and answers common questions while your team looks after diners.

    Support for every service

    • Takeaway orders

      Take orders, confirm special requests and send details to your connected POS or kitchen.

    • Table bookings

      Check availability, book tables and manage reservation changes through your connected booking system.

    • Everyday enquiries

      Answer questions about your menu, opening hours and dining options while your team serves guests.

    Restaurant agent demo

    Order with Allegra

    Your AI restaurant host

    Allegra, your AI restaurant agent, wearing a headset

    Allegra answers for Little Italian, our demo restaurant. Try a takeaway order or book a table. She’ll handle it just as she would for your venue.

    Tap to place a test order

    No sign up required

    Mic access requested only on start

    Preview only · live call not connected

    Book a demo with our team

    A natural fit for your everyday calls.

    When service gets busy

    Keep calls answered while your team welcomes diners, serves tables and keeps the kitchen moving.

    When everyone calls at once

    Handle multiple callers at the same time, so customers can place an order or ask a question without waiting for your team to become available.

    When the doors are closed

    Answer questions and capture booking requests after hours, ready for your next service.

    An example conversation
    Can I order two pizzas for pickup at seven?

    Callrix

    Callrix takes the items and preferences, confirms the details and sends the order through your configured workflow.

    Your team

    Receives the order details, pickup time and any requests that need personal attention.

    A mother making a phone call at home while her two children play with wooden blocks beside her
    Your operation, your instructions

    Start with the calls
    you need help with.

    Choose the work Callrix should handle and what your team should take over. Keep the voice, information and next steps consistent with your service.

    Explore how Callrix works
    • Menu questions and takeaway orders
    • Table reservations and booking requests
    • Busy-service and after-hours coverage
    • Order summaries and staff notifications
    Questions, answered

    A few things you might be wondering about

    Will orders go straight to my POS?

    Yes, Callrix can send completed orders directly into your existing POS or kitchen workflow. Our team confirms the connection and tests the complete process before it goes live.

    Can I change the menu or opening hours?

    Absolutely. You can update your menu, prices, opening hours, specials and restaurant policies whenever they change, keeping every caller up to date.

    What happens with an allergy question?

    Callrix only provides the allergen and preparation information you have approved. If a question requires confirmation, it follows your instructions and connects the caller with a staff member rather than guessing.

    Find the right level of coverage.

    Choose a plan around your call volume, then build from there.

    View plans

    Make more room for your guests.

    Let’s explore the calls Callrix can take off your team’s hands.